@thesis{thesis,
		author={Laudya Sirwi  Sirwi},
		title ={Analisis Asuhan Keperawatan Keluarga Pada Pasien Hipertensi Dengan Intervensi Konsumsi Rebusan Daun Alpukat Terhadap Penurunan Hipertensi.},
		year={2023},
		url={http://eprints.ukmc.ac.id/10371/},
		abstract={Background: Hypertension is an increase in systolic blood pressure of more than 140 mmHg and diastolic blood pressure of more than 90 mmHg on two measurements five minutes apart in a fairly calm/rested state. The avocado plant is one of the plants that has benefits as a traditional medicine, almost all parts of the avocado have many uses as a source of medicine, the part of the avocado plant that has many benefits is the leaves. In this data collection, 3 clients were used to see pre and post changes after consuming avocado leaf decoction for high blood pressure.
Methods: Using a descriptive method with a case study approach, the number of respondents was 3 with criteria for having a history of hypertension and experiencing neck pain, with one of the interventions giving non-pharmacological compresses of avocado leaf decoction to hypertensive patients at RT 028 RW 006 Palembang.
Results: The results of the application of the 3 respondents showed that there were changes in pre and post TTV after compressing avocado leaf decoction for 4 days for hypertension.
Suggestion: Giving avocado leaf decoction compresses can lower blood pressure to reduce pain in the nape of the neck.}
		}