@thesis{thesis,
		author={NOVAN   NAHNUL HUDA},
		title ={STRATEGI PENGEMBANGAN USAHA UDANG WINDU  DI DESA TAMBAK OSO, KECAMATAN WARU, KABUPATEN SIDOARJO },
		year={2014},
		url={http://eprints.upnjatim.ac.id/6886/},
		abstract={Tiger shrimp is one food source of high quality animal protein, but it is an excellent tiger shrimp for Indonesian non-oil exports. This study aims to develop
business in the village of tiger shrimp ponds oso, District Waru, Sidoarjo regency, by studying cultivation techniques and identify internal and external factors, to
Determine alternative development strategies. The results showed that businesses in the village of tiger shrimp ponds oso using semi-intensive techniques. Semi-intensive pond has mapped criteria less than modern farms, and an earthen embankment. For net income with the use of semi-intensive pond Village Pond oso Rp 10.642 million / harvest. Internal factors which have the most significant scores in business development in the village of tiger shrimp ponds oso for strength is the number of black tiger shrimp farmers pretty much that is equal to 0.42, and the weakness is the education of black tiger shrimp
farmers low of 0.24. External factors that have the most significant scores in business development in the village of tiger shrimp ponds oso for opportunities is the potential of natural resources to support that is equal to 0.42 and the threat of disease outbreaks are difficult to control tiger shrimp 0.22. SWOT analysis in business development in the tiger prawn oso Pond Village, District Waru, Sidoarjo regency is in quadrant I. Alternative tiger shrimp business development strategy in accordance with these conditions is SO or aggressive strategies
namely, Improving techniques in cultivation, expand shrimp pond , improving marketing facilities, optimize productivity, and expand marketing network. }
		}