@thesis{thesis,
		author={Cakra  Vanessa},
		title ={Research and Development Final Project "Red Rice Sponge Bread"},
		year={2020},
		url={http://repository.ottimmo.ac.id/466/},
		abstract={Red rice is a product of healthy bread. Made of red rice ,its has lot of benefit
in maintain healthy.red rice is to control blood sugar level,reducing risk of cancer ,
antioxidants , reducing risk of heart disease and improve sleep quality.
Will be 4 step of processing first wash processing will take 3 hours, after that
mixing processing to bland the rice. After that fermentating process will take 4-6
hours . and the last cooking processing.
Red rice will be packed in a plastic box, every pack will be sold for IDR
28.000}
		}