@thesis{thesis,
		author={GUNAWAN  BETARI APRILIA},
		title ={RESEARCH AND DEVELOPMENT PROJECT MANDAI CHIPS (HIGH POTASSIUM CEMPEDAK'S SKIN CHIPS)},
		year={2017},
		url={http://repository.ottimmo.ac.id/97/},
		abstract={Many people don't know about mandai. Mandai is the skin of cempedak fruit. Cempedak skin or mandai, is one of east Kalimantan's authentic food. People usually using mandai as a side dish to be eaten with rice and any other dishes. Cempedak itself has a lot of health benefits for human body. It contains higher vitamin C than jackfruit, and contains dietary fiber that is high enough to help maintain a healthy digestive tract and reduce cholesterol levels in the blood. Mandai also usually served as sambal. The writer hopes this mandai chips can be a new way of enjoying mandai as a healthy snack that can be enjoyed by all groups of people.}
		}