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REPOSTIORY INFO
TITLE :
Universitas Muhammadiyah Gresik Repository
URL :
http://eprints.umg.ac.id/
SOFTWARE PLATFORM :
E-Prints
TOTAL DOCUMENT :
4412
ANALISA PERBAIKAN KUALITAS PRODUK NOODLE UNTUK MENGURANGI DEFECT DENGAN PENDEKATAN DMAIC
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Institusion
Universitas Muhammadiyah Gresik
Author
ROFAIDAH, LAILATUR
Subject
Industrial Engineering
Datestamp
2019-03-08 02:59:21
Abstract :
File :
BAB 1.pdf
BAB 2.pdf
BAB 3.pdf
BAB 4.pdf
Lanjutan BAB 4 Hal. 67.pdf
Lanjutan BAB 4 Hal.68.pdf
BAB 5.pdf
BAB 6.pdf
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Institution Info
Universitas Muhammadiyah Gresik