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FORMULASI SPRAY HAND-SANITIZER EKSTRAK ETANOL BUAH DELIMA (Punica Granatum) SEBAGAI ANTIBAKTERI Staphylococcus aureus
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Institusion
Sekolah Tinggi Ilmu Kesehatan Nasional
Author
Pelangi, Grinada
Subject
RN Pharmacy and Pharmaceutical Mathematics 
Datestamp
2022-07-05 02:10:10 
Abstract :
Pomegranate (Punica Granatum Linn) has flavonoid and saponin content compoundsthat can inhibit bacterial growth. Pomegranate extract isformulated into a spray hand sanitizer preparation that is more efficient in reducing bacteria on the palm and more time efficient. This study aims to find out the influence of differences in the concentration of pomegranate extract made can provide antibacterial activity. Pomegranate extract is obtained through a maceration extraction process using a 70% ethanol solvent for 5 days. The preparation of spray hand sanitizer is made into 3 formulas, namely the concentration of pomegranate extract 3%, 5%, and 7%. Spray Hand Sanitizer testing of pomegranate ethanol extract (Punica Granatum Linn) includes pH test, organoleptic test, physical stability test and antibacterial activity test against Staphylococcus aureus bacteria with well method. Based on the tests conducted obtained the best formula, namely formula 2 with a concentration of pomegranate extract of 7% this was concluded according to tests of Stability, Ph, Organoleptis, and bacterial inhibitory power 
Institution Info

Sekolah Tinggi Ilmu Kesehatan Nasional