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REPOSTIORY INFO
TITLE :
Repository Institut Teknologi Indonesia
URL :
http://repository.iti.ac.id
SOFTWARE PLATFORM :
DSpace
TOTAL DOCUMENT :
683
PENGARUH WAKTU PENGERINGAN FRUIT LEATHER KEDONDONG (Spondias dulcis) PADA TINGKAT KESUKAAN PANELIS
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Institusion
Institut Teknologi Indonesia
Author
(LECTURER ID : 0309046201)
Pratiwi, Setya Noer (STUDENT ID : 1321700008)
Subject
Kedondong
Datestamp
2022-08-08 04:23:55
Abstract :
Dosen Pembimbing I: Setiarti Sukotjo; Dosen Pembimbing II: Raskita Saragih
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Institut Teknologi Indonesia