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RESEARCH AND DEVELOPMENT FINAL PROJECT High Protein and Low Fat Green Tofu
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Institusion
Akademi Kuliner dan Patiseri Ottimmo Internasional
Author
Irawan, Nathanael
Subject
TX Home economics 
Datestamp
2020-04-08 07:23:22 
Abstract :
This products is the represents of sidoarjo and Indonesia because this products is truly authentic from Indonesia.The ingredients that we use is all from local store or local market, we don?t use any import products or ingredients to make this products.Because the purpose of making this products are make a new jobfield, and new UKM in Indonesia.This products is way more healthy than another tofu or the mainstream tofu, because this tofu is containing more vitamin and mineral, and the segment market for this products are people that need healthy food for their life 
Institution Info

Akademi Kuliner dan Patiseri Ottimmo Internasional