Institusion
Akademi Kuliner dan Patiseri Ottimmo Internasional
Author
APRILIA ADIBYASARI, RENTA
Subject
TX Home economics
Datestamp
2021-04-26 04:55:58
Abstract :
Nowadays people wont consume vegetable as their food even though there
is so many nutrition and benefit that contain in vegetable. Loaded with valuable
enzyme, easily digestible nutrients, beneficial acids, vitamins and minerals,
making GO?T a more healthier snacks for everybody to consume. Therefore we
create a tasty but still healthy.
GO?T using 100% high fiber vegetables as the main ingridients such as
brocolli for thesiomay skin, and mushroom, green beans, also brocolli for the
siomay filling. We have 2 option for the cooking method, if yo want healthier way
you can steam it directly, but if you want the tastier you can fried it.
We want to introduce healthier, easier but still tasty food to soceity, that
not all the vegetable is have no taste, even children who dont like to eat vegetable,
would like to taste it because it catch their attention from the green skin of the
siomay.
For student, it can be a good choice as their snack with all the nutrition
that its contain, for housewife they?ll finally found a healthy food for their family
that contain lot of nutrition.
GO?T will be packaged in plastic container, because we sell it as a frozen
food that can be keep in freezer, in each pack will be 6 pieces of GO?T siomay,
every pack will be sold for IDR 40.000.