Institusion
Akademi Kuliner dan Patiseri Ottimmo Internasional
Author
Haryanto, Silviana Meilanny
Subject
TX Home economics
Datestamp
2021-10-26 08:10:15
Abstract :
Pao-pee is a product made from sago flour. In addition, there are also
meat, cheese and other contents that are very complete when enjoyed together.
Sago flour itself has a variety of benefits. Sago also contains carbohydrates that
are very good as an energy booster for the body.
There are several stages in making pao-pee. Starting from cooking various
kinds of filling inside and then proceed by mixing other ingredients again to make
a leather wrap made from sago flour and eggs. And then the contents are entered
then rolled and then can be enjoyed immediately.
Pao-pee will be package in a paper bag and will be wrapped in paper wrap.
Of course, the food inside remains safe and is guaranteed to be clean too. One
pao-pee dish is 150 grams at a price of IDR 18,000.