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            TITLE : 
Repository Politeknik Pariwisata NHI Bandung          
            
              URL : 

              http://repository.stp-bandung.ac.id/
            
            SOFTWARE PLATFORM : 

            E-Prints
          
            TOTAL DOCUMENT :

            1772
          
          PEMANFAATAN PELUANG BISNIS KULINER â€œOSENG MARANGGI OMâ€ BERBASIS UMKM DI KONDISI KENORMALAN BARU (NEW NORMAL)

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                  Institusion
                  
                  Politeknik Pariwisata NHI Bandung                  

          Author
          
          Tegar, Try Handono
          
                Subject
                
                TX341-641 Nutrition, Food and Food Supply 
                
                Datestamp
                
                2022-11-24 06:32:37 
                
                Abstract :

                                File :

                TA_201722314_BAB I.pdf
TA_201722314_BAB II.pdf
TA_201722314_BAB III.pdf
TA_201722314_BAB IV.pdf
TA_201722314_BAB V.pdf
TA_201722314_COVER.pdf
TA_201722314_FULLTEXT.pdf
                
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                  Politeknik Pariwisata NHI Bandung

TITLE : Repository Politeknik Pariwisata NHI Bandung

URL : http://repository.stp-bandung.ac.id/

SOFTWARE PLATFORM : E-Prints

TOTAL DOCUMENT : 1772

TITLE :
Repository Politeknik Pariwisata NHI Bandung

URL :
http://repository.stp-bandung.ac.id/

SOFTWARE PLATFORM :
E-Prints

TOTAL DOCUMENT :
1772