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REPOSTIORY INFO
TITLE :
Repository Politeknik Pariwisata NHI Bandung
URL :
http://repository.stp-bandung.ac.id/
SOFTWARE PLATFORM :
E-Prints
TOTAL DOCUMENT :
1772
ALTERNATIF PENGGUNAAN TEPUNG TEMPE SEBAGAI PENGGANTI SEBAGIAN TEPUNG TERIGU (SOFT FLOUR) DALAM PEMBUATAN BUTLER COOKIES
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Institusion
Politeknik Pariwisata NHI Bandung
Author
Amaris Zeta, Nugraha
Subject
TX642-840 Cooking
Datestamp
2022-11-28 01:00:53
Abstract :
File :
TA_201822871_BAB I.pdf
TA_201822871_BAB II.pdf
TA_201822871_BAB III.pdf
TA_201822871_BAB IV.pdf
TA_201822871_COVER.pdf
TA_201822871_FULLTEXT.pdf
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Politeknik Pariwisata NHI Bandung