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UMI Repository          
            
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              http://repository.umi.ac.id/
            
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          PENGARUH PENGADUKAN PADA PROSES PEMBUATAN MINUMAN VCO (VIRGIN COCONUT OIL) DENGAN PELARUT AIR KELAPA MENGGUNAKAN EMULSIFIER ALAMI

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                  Institusion
                  
                  Universitas Muslim Indonesia                  

          Author
          
          Octavia, Rizka
          
                Subject
                
                QD Chemistry 
                
                Datestamp
                
                2020-12-22 05:38:31 
                
                Abstract :

                                File :

                SAMPUL.pdf
PENGESAHAN TESIS.pdf
BAB IV.pdf
BAB V.pdf
KATA PENGANTARR.pdf
ABSTRAK.pdf
DAFTAR ISI.pdf
DAFTAR PUSTAKA.pdf
LAMPIRAN.pdf
BAB I.pdf
BAB II.pdf
BAB III.pdf
                
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Institution Info

                  Universitas Muslim Indonesia

TITLE : UMI Repository

URL : http://repository.umi.ac.id/

SOFTWARE PLATFORM : E-Prints

TOTAL DOCUMENT : 1875

TITLE :
UMI Repository

URL :
http://repository.umi.ac.id/

SOFTWARE PLATFORM :
E-Prints

TOTAL DOCUMENT :
1875