Pengaruh Hormon dan Kosentrasi Terhahadap Pertumbuhan Microgreens Pakcoy (Brassica Chinensis L.)
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Institusion
Universitas Darul ulum
Author
Raharjo, Wahyu Satyowibowo
Subject
Agroteknologi
Datestamp
2021-10-27 02:16:13
Abstract :
This study aims to determine whether there is a hormonal effect between shallots, coconut water, and sprouts. The hypothesis proposed is a comparison of vegetable hormone treatment of shallots, coconut water, and sprouts. The sample of this research is pakcoy plant. The counting technique used in this study was BNT 0.05. Calculation of observations showed that the combination of hormone administration with concentrations contained in very significant interactions with parameters of germination speed and percentage of true leaves and no significant interactions on parameters of plant height, wet stover and root length.
This study aims to determine whether there is a hormonal effect between shallots, coconut water, and sprouts. The hypothesis proposed is a comparison of vegetable hormone treatment of shallots, coconut water, and sprouts. The sample of this research is pakcoy plant. The counting technique used in this study was BNT 0.05. Calculation of observations showed that the combination of hormone administration with concentrations contained in very significant interactions with parameters of germination speed and percentage of true leaves and no significant interactions on parameters of plant height, wet stover and root length.
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