ANALISIS RISIKO USAHATANI JERUK PAMELO
(Citrus maxima (Burm.) Merr.) DI DESA BAGENG
KECAMATAN GEMBONG KABUPATEN PATI JAWA TENGAH
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Institusion
Universitas Djuanda
Author
Haryansyah, Radih
Subject
SB Plant culture
Datestamp
2022-03-28 06:47:15
Abstract :
ABSTRACT RADIH HARYANSYAH. A. 1510129. Risk Analysis of Pummelo Orange (Citrus maxima (Burm) Merr.) Farming in Bageng Village, Gembong Subdistrict, Pati District, Central Java. Under the guidance of Wini Nahraeni and Siti Masithoh. Pati District is one of the centers for pummelo oranges, the production of Bageng pummelo oranges has fluctuated and this indicates a production risk. This study aims to determine and analyze the income, risk sources, and risk level of pummelo oranges farming. The research was conducted in Bageng Village, Gembong Subdistrict, Pati District, Central Java. Data collection was carried out in April-August 2019. The sampling method used simple random sampling of 30 pummelo citrus farmers. The data analysis method uses qualitative analysis described descriptively and quantitative analysis is used to analyze the income and risk level of farming. The results of research showed that for 1 ha of land at the age of 4-20 years, the highest income was IDR 572,966,813, the lowest was IDR 56,576,354. Sources of production risk with the highest score are pest and disease attacks, weather and season, total production, drought, and use of pesticides. Sources of price risk with the highest score are the quality of pummelo oranges, high yields, low productivity, price fluctuations and production costs. The level of risk or loss in pummelo oranges farming is obtained by the coefficient variation (CV) <0.5 and the lower limit (L)> 0. This means that pummelo oranges farming in Bageng Village is profitable regardless of the level of risk faced by the farmers. The alternative that can be applied in this research is that farmers should keep pummelo citrus farming considering the economic value is very profitable, but there is a need for cooperation with the agricultural department regarding production risk management and the development of pest?resistant pummelo seeds. The highest risk management is by wrapping pummelo oranges, spraying vegetable pesticides, and constructing wells or water reservoirs to avoid drying out. Keywords: Bageng Pamelo Oranges, Farm Income, Risk Sources, Risk Level.
ABSTRACT RADIH HARYANSYAH. A. 1510129. Risk Analysis of Pummelo Orange (Citrus maxima (Burm) Merr.) Farming in Bageng Village, Gembong Subdistrict, Pati District, Central Java. Under the guidance of Wini Nahraeni and Siti Masithoh. Pati District is one of the centers for pummelo oranges, the production of Bageng pummelo oranges has fluctuated and this indicates a production risk. This study aims to determine and analyze the income, risk sources, and risk level of pummelo oranges farming. The research was conducted in Bageng Village, Gembong Subdistrict, Pati District, Central Java. Data collection was carried out in April-August 2019. The sampling method used simple random sampling of 30 pummelo citrus farmers. The data analysis method uses qualitative analysis described descriptively and quantitative analysis is used to analyze the income and risk level of farming. The results of research showed that for 1 ha of land at the age of 4-20 years, the highest income was IDR 572,966,813, the lowest was IDR 56,576,354. Sources of production risk with the highest score are pest and disease attacks, weather and season, total production, drought, and use of pesticides. Sources of price risk with the highest score are the quality of pummelo oranges, high yields, low productivity, price fluctuations and production costs. The level of risk or loss in pummelo oranges farming is obtained by the coefficient variation (CV) <0.5 and the lower limit (L)> 0. This means that pummelo oranges farming in Bageng Village is profitable regardless of the level of risk faced by the farmers. The alternative that can be applied in this research is that farmers should keep pummelo citrus farming considering the economic value is very profitable, but there is a need for cooperation with the agricultural department regarding production risk management and the development of pest?resistant pummelo seeds. The highest risk management is by wrapping pummelo oranges, spraying vegetable pesticides, and constructing wells or water reservoirs to avoid drying out. Keywords: Bageng Pamelo Oranges, Farm Income, Risk Sources, Risk Level.
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