ESSEN LA (Shitake-Mushroom Based Vegetarian Meat)
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Institusion
Akademi Kuliner dan Patiseri Ottimmo Internasional
Author
BUDIONO, TAN GRACIELLA
Subject
TX Home economics
Datestamp
2020-04-17 04:04:45
Abstract :
?Essen La? is a new innovation to replace meat and substitute products made from gluten, which is made from shitake mushroom stalks. In some people who are sensitive to gluten, eating gluten can cause allergies. Processed shitake mushroom stalks will have a fiber texture similar to meat. The shitake mushroom stalks itself contain Vitamin B, Vitamin C and Vitamin D, to prevent cancer and diabetes.
?Essen La? is a new innovation to replace meat and substitute products made from gluten, which is made from shitake mushroom stalks. In some people who are sensitive to gluten, eating gluten can cause allergies. Processed shitake mushroom stalks will have a fiber texture similar to meat. The shitake mushroom stalks itself contain Vitamin B, Vitamin C and Vitamin D, to prevent cancer and diabetes.
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